Oven Baked Tacos

Oven Baked Tacos

2lbs ground beef

3tablespoons taco seasoning

6ounces tomato sauce

Large can refried beans

Shredded cheddar cheese

12 corn or flour tortillas

Diced tomato

Diced onion

Sour cream

Salsa

Shredded lettuce

Brown ground beef and drain.

Add taco seasoning, refried beans and tomato sauce.

Heat until blended.

Preheat oven to 375 degrees.

Spray a glass 9×13 pan with oil.

Spoon taco filling into taco shells and stack them side by side in pan.

When shells are filled, top each with shredded cheese.

Bake for approximately 15 minutes, watching so they do not brown too much.

Top with remaining ingredients, if you like.