Chinese Pepper Steak
I dug through the annals of my recipes and found one of VP nominee, Tim Walz’s favorites. Chinese Pepper Steak 1 ½ lbs. flank or skirt steak For the Marinade½ tsp baking soda1 Tbsp soy sauce½ tsp white or brown sugar½ tsp cornstarch For the Sauce⅓ cup water or beef broth2 Tbsp soy sauce1 Tbsp roasted sesame oil1 Tbsp…