Tomato Soup with Cheese-Onion Toast

Tomato Soup with Cheese-Onion Toast

We have some cold, wet weather headed to Redding this week. Bundle up with a classic. Tomato Soup with Cheese-Onion Toast For the Tomato Soup:2 tbsp olive oil1 large onion, chopped4 cloves garlic, minced1 carrot, chopped2 cans (28 oz each) whole peeled tomatoes4 cups vegetable broth2 tbsp tomato paste1 tsp sugar1 tsp dried basil1/2 tsp dried oreganoKosher…

Garlic-Parmesan Bacon Wrapped Asparagus

Garlic-Parmesan Bacon Wrapped Asparagus

Here’s a side for my surf n turf dinner. It’s a good lookin’ side, it’s delicious and it makes your pee smell funny! Garlic-Parmesan Bacon Wrapped Asparagus 2 lb asparagus cleaned, woody ends removed1 stick unsalted butter2 tbsp minced garlic1 lb thin-sliced bacon½ cup finely grated Parmesan cheeseRed pepper flakes, to tasteKosher salt and fresh-ground pepper, to…

Mexican Shrimp Cocktail

Mexican Shrimp Cocktail

This will make the menu for Saturday night’s Make-A-Wish dinner as a starter. Mexican Shrimp Cocktail Court Bouillon (Poaching liquid for shrimp)10 cups cold water2 medium carrots, quartered2 stalks celery, quartered1 large onion, quartered1 head garlic, halved1 lemon, halved1/2 bunch parsley5 sprigs fresh thyme2 bay leaves 2-pounds medium shrimp, de-veined and shell onFresh cilantro leaves, for garnish6 Roma…

Filet Mignon with Shrimp and Lobster Cream Sauce

Filet Mignon with Shrimp and Lobster Cream Sauce

I’m putting together a surf-n-turf menu for a dinner at my house that was purchased at the Make-A-Wish Foundation Radio-thon. I’m considering a take on Steak Oscar. Filet Mignon with Shrimp and Lobster Cream Sauce 4 (6 oz) filet Mignon steaksKosher salt and fresh-ground pepper, to taste2 tablespoons olive oil1/2 pound large shrimp, peeled and de-veined1/2 pound…

Dave’s Meatball Sub

Dave’s Meatball Sub

Sunday, it’s a Super Bowl re-match. Chiefs at the 49ers. I’m gonna re-create a sandwich that I made for the Super Bowl. Hopefully with a different outcome. Dave’s Meatball Sub 1 lb ground beef1 lb ground pork4 garlic cloves, grated½ cup yellow onion, finely chopped¾ cup Parmigiano Reggiano, grated1 cup breadcrumbs2 tsp Worcestershire sauce2 eggs2 tbsp Italian…

Crock-Pot Chicken Cacciatore

Crock-Pot Chicken Cacciatore

We are in Crock-Pot heaven! Crock-Pot Chicken Cacciatore 6 bone-in, skin-on chicken thighs1 tablespoon olive oilKosher salt and fresh-ground pepper, to taste8 ounces sliced mushrooms2 teaspoons minced garlic1 yellow onion, halved & sliced into half-moons1 green bell pepper cut into 1/2 inch pieces1 red bell pepper cut into 1/2 inch pieces4 carrots, rinsed & cut into 1/2…

Crock-Pot Buffalo Wings

Crock-Pot Buffalo Wings

The best kitchen tool ever invented, might just be the Crock-Pot. Crock-Pot Buffalo Wings 4 pounds chicken wings. Drums and flats separated; tips removed.2 tablespoons vegetable oilKosher salt and fresh-ground pepper, to taste1 teaspoon garlic powder1 teaspoon chili powder1 teaspoon onion powder1 tablespoon Montreal Steak Seasoning1 tablespoon Worcestershire sauce4 tablespoons butter1 cup Franks wing sauce1/2 cup ketchupChives…

Peppered Salmon and Creamed Corn

Peppered Salmon and Creamed Corn

Dodgers and Padres tonight. Who’s going to the NLCS? Peppered Salmon and Creamed Corn FOR THE SALMON4 tablespoons soy sauce2 garlic cloves, mashed to a paste4 teaspoons lemon juice2 teaspoons sugarFour 6-ounces salmon fillets, skinless2 tablespoons black pepper3 tablespoons olive oil FOR THE CREAMED CORN AND BELL PEPPER3 cups frozen corn kernel2 tablespoons olive oil1 cup red bell…

Wine Braised Baby Backs

Wine Braised Baby Backs

The rib purest might say that ribs should only be smoked. Although I do love a good smoked rib, I vehemently disagree. I think your oven is a rack’s best friend. Wine Braised Baby Backs 2 racks of baby back ribs. Nice rack!Dry Rub:8 tablespoons light brown sugar, tightly packed3 tablespoons kosher salt1 tablespoon chili powder1 teaspoon…