Italian Sausage and Peppers
Happy Ground Hog Day! I don’t care what “Phil” says…I declare an early spring. To celebrate, let’s make some ground hog for dinner! Italian Sausage and Peppers 2 lbs. Italian sausage1 large green pepper, sliced into strips1 large red pepper, sliced into strips1 large onion, sliced into half moons1 tablespoon vegetable oil1 can stewed tomatoes1/2 cup water1…