Author: Dave Tappan

This could be fun: Stuffed Shells with Italian Sausage, Cheese and Spinach 18 jumbo pasta shells1 package hot or mild Italian Sausage, casings removed3/4 cup whole milk …

Happy Taco Tuesday! Carne Asada is typically made with skirt or flank steak, but here in Northern California, tri-tip is king.Mojo Marinated Tri-Tip Tacos3 ½-4 …

Happy Friday…Happy Weekend! Let’s get sticky!Honey-Soy Sticky Wings with a Trio of Dipping Sauces.1 dozen Chicken wings, tips removed, flats and drums separated2 Tablespoons Soy …

One of my great listeners on Q97, her name is Robin, asked me to post my shrimp po’boy recipe. I thought that was a damn …

What’s that smell? It’s oyster stew brewin’ on the stove. During the holidays my mom would often have a pot of her oyster stew on …

Whew! Boy am I glad that’s over. Now, let’s eat!Skillet-Roasted Lemon Chicken from Ina Garten’s book, “Cooking For Jeffrey” Take it from me, it’s really …

Today is Cook Something Bold & Pungent Day. Now, with that said, I think we can do away with some of these days. I mean, …

Tacos are like boobs, even the flat ones are awesome!Roasted Chicken Tostadas with Salsa Fresca & Spicy GuacamoleChicken:1 whole chicken, cut into 8 pieces1 large …

I’ve got to get some red meat in me (go ahead, punchline here) I wrote this recipe in 2017 with large, hairy, sweaty, beastly carnivores …

Happy National Sandwich Day! Say hello to my leetle friend!Grilled Cuban Sandwich2 1-1.5 lb. pork tenderloins1/2 cup mayonnaise1/4 cup yellow mustard6 slices Swiss cheese (per …